Starters and Light Bites

Homemade soup of the day with locally baked bread & butter
Chicken, bacon & avocado salad 
Stilton, apple & walnut salad
Crispy whitebait served with homemade tartare sauce
Classic prawn cocktail 

Main Dishes

Smoked haddock gratin served with buttered new potatoes & salad 
Beer battered haddock served with chips & mushy peas
Rump steak served with chips & salad
Stuffed Chicken Breast wrapped in bacon with new potatoes and Salad
Steak & ale pie served with seasonal vegetables & potatoes
Cumberland sausage with mash and homemade gravy
​Slow cooked pork belly, ​wholegrain mustard mash, cider gravy and seasonal vegetables
Fillet of sea bass served with a chive mash, vegetables & creamed leeks
Leek, walnut & Stilton tart with crushed new potatoes & house salad
Homemade burger served with steak cut chips and house salad
Add bacon & cheese
Ham, egg and chips

Many of our dishes are available gluten free with some alterations, please pop in or give us a call for more information. 

Please note the menu is subject to changes, if you are visiting us for a particular dish please phone to check availability.

If you require information regarding the presence of allergens in any of our food or drink, please ask your server who will be happy to provide this information. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen foods may be at risk of cross contamination by other ingredients.