We are always looking to extend our wonderful team! Please give us a call or pop in with your CV for a chat.
Front of House
Main job duties include:
Required Skills and experience
Weekend and evening work is an essential part of this role. Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
Please send your CV to [email protected] to apply.
Main job duties include:
- Setting up the bar & restaurant
- Serving drinks in the bar
- Waiting tables in the restaurant
- Maintaining high standards of customer service
- Using appropriate sales techniques to maximise profits
- Maintaining cleanliness and tidiness of work areas
- Working effectively and efficiently within the team
Required Skills and experience
- Must be at least 18 years old
- Previous bar and waiting experience is essential
- Must be customer focused
- Hardworking, reliable and flexible
Weekend and evening work is an essential part of this role. Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
Please send your CV to [email protected] to apply.
Commis Chef
Experience would be helpful but not essential as full training will be given with the option to start an apprenticeship for the right candidate.
As a commis chef you are on the first rung of the ladder to becoming a great chef and starting your career. Your responsibilities will include:
Applicants must be hardworking, driven, flexible, able to work effectively within a team and willing to learn. Customer satisfaction is our main focus and you must be demonstrating this at all times. While this is not a customer facing role there may be occasions where you are dealing directly with our customers, and you will be expected to maintain our high standards.
Weekend and evening work is an essential part of this role. Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
This role can be filled by 2 part time candidates or 1 full time.
To apply please send your CV and a cover letter to [email protected]
Experience would be helpful but not essential as full training will be given with the option to start an apprenticeship for the right candidate.
As a commis chef you are on the first rung of the ladder to becoming a great chef and starting your career. Your responsibilities will include:
- Preparing a range of ingredients and dishes for the daily menu
- Preparing and cooking side dishes during service
- Preparing and cooking desserts during service
- Learning from and assisting the head chef
- Undertake training and develop new skills
- Monitor portion size and ensure minimum wastage
- Maintain our high standards ensuring customer satisfaction
- Maintaining high levels of cleanliness and complying with all food safety regulations and hygiene policies
- Ensuring the kitchen and work stations are kept clean and tidy and washing up
Applicants must be hardworking, driven, flexible, able to work effectively within a team and willing to learn. Customer satisfaction is our main focus and you must be demonstrating this at all times. While this is not a customer facing role there may be occasions where you are dealing directly with our customers, and you will be expected to maintain our high standards.
Weekend and evening work is an essential part of this role. Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
This role can be filled by 2 part time candidates or 1 full time.
To apply please send your CV and a cover letter to [email protected]
Kitchen Porter
We are looking for an energetic Kitchen Porter to join our fabulous team with an immediate start.
As a kitchen porter you will be responsible for keeping the kitchen clean and tidy, washing up and assisting the chef with basic food preparation.
We are looking to hire 1 or 2 candidates to work Friday evening and or Saturday evening.
Applicants must be able to work the above shift, be reliable, hardworking and flexible.
Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
Experience is not essential
Please call 01243 573 167 and ask to speak to Linda to apply.
We are looking for an energetic Kitchen Porter to join our fabulous team with an immediate start.
As a kitchen porter you will be responsible for keeping the kitchen clean and tidy, washing up and assisting the chef with basic food preparation.
We are looking to hire 1 or 2 candidates to work Friday evening and or Saturday evening.
Applicants must be able to work the above shift, be reliable, hardworking and flexible.
Due to the hours and location of the pub candidates must have a suitable mode of transport to and from work.
Experience is not essential
Please call 01243 573 167 and ask to speak to Linda to apply.